Customer stories

Hear it from the people who use goHappy every day.

Frontline leaders across seven industries share how they're reaching, engaging, and retaining the workers who keep their businesses running.

Watch Jeremy Edmonds's story Restaurants & QSR

We were tracking survey results in Excel and sending links by email, but we didn't even have the right emails for people. goHappy let us text surveys directly to employees, and our participation rate went up faster with less manager follow-up. It completely changed how we think about communication.

Survey participation ↑ Manager follow-up ↓ Weekly comms to every Snoozer
Jeremy Edmonds
EVP of People and Culture · Snooze
Watch Bianca LaFountain's story Convenience Stores

We increased survey participation from 30% to 50%, employee engagement from 58% to 63%, and employee experience scores from 71% to 76%. We didn't have any way to use data to drive a case for cultural change before goHappy.

Participation 30% → 50% Engagement 58% → 63% 1,300+ locations
Bianca LaFountain
Director Talent Acquisition · GPM Investments
Watch Sandy Buchanich's story Manufacturing & Distribution

Our turnover was around 48% when I started. By the end of 2025, we were at just under 21%. That represents about $5.3 million to our company. And employees who opted out at first quickly opted back in when they saw what we were actually sending them.

Turnover 48% → 21% $5.3M saved ~1 week to implement
Sandy Buchanich
SVP People & Talent · Roskam

The best in frontline engagement use goHappy.

Frontline leaders love goHappy

Filter by role, company size, and industry to see what frontline employers like yours have to say about goHappy.

I work in
I'm a
What I'm trying to solve
Company size
Showing 18 of 18 stories
Amanda Arnold
Amanda Arnold
Human Resources Director · Tri-Arc

Our managers can manage the restaurant now. They're not constantly answering the same questions over and over. Employees have one central location to find everything they need, from policies to resources to announcements. They can just pull it right up on their phone.

Restaurants & QSR
Amy Parman
Amy Parman
Chief of Staff · Taziki's

We could not have done that without goHappy. We were asking our managers to completely relearn how to do their job with all new systems. I was able to send two and a half weeks of pre-scheduled messages with links to how-to's and encouragement.

Restaurants & QSR
AB
Ashley Beckwith
Employee Engagement and Wellbeing Specialist · Southern States

We were only reaching about a third of our employees. The majority of our folks are deskless, literally out in the fields. They don't have company-issued emails. We needed a way to reach them where they were.

Retail
Bianca LaFountain
Bianca LaFountain
Director Talent Acquisition · GPM Investments

We increased survey participation from 30% to 50%, employee engagement from 58% to 63%, and employee experience scores from 71% to 76%.

Convenience Stores
Carolyn Meuleners
Carolyn Meuleners
VP of Human Resources · Lowlands

goHappy has kind of become a verb at our restaurants. You walk around and you hear people say, "Did you goHappy that?" or "Make sure to goHappy that." It's become just this word.

Restaurants & QSR
Sandy Buchanich
Sandy Buchanich
SVP People & Talent · Roskam

Our turnover was around 48% when I started. The year we put in goHappy, it started dropping. By the end of 2025, we were at just under 21%. That represents about $5.3 million to our company.

Manufacturing & Distribution
Deirdre Sims
Deirdre Sims
Sr. Employee Experience Analyst · Bojangles

Issues are coming to us earlier now, so we're able to get in front of it before it gets really big, and before it gets to a point where an employee feels they either have to quit or they've gotten upset with their boss.

Restaurants & QSR
George Garcia
George Garcia
Chief People Officer · Areas USA

It changed the way our frontline employees access information because now they actually have access to information. Before that, there was nowhere for them to get access to anything. No emails. No Microsoft licenses.

Hospitality & Gaming
Gretchen Holzhauser
Gretchen Holzhauser
VP of Human Resources · Live!

We nearly doubled our survey response rate going from email-based surveys to goHappy. And our turnover went from over 47% in 2023 to trending below 34% in the first quarter of 2026.

Hospitality & Gaming
Heather Petrone
Heather Petrone
Communications Director · Channel Partners

Our district managers were working 80 hours a week during peak season trying to reach reps. goHappy has saved some of them 20 to 30 hours a week. The operational efficiency is so much better now.

General Services
Jeanette de Sousa
Jeanette de Sousa
Corporate Director of Human Resources · Mainsail Property Management

We learned about the pay gap. We learned about what employees are looking for in benefits and healthcare. As a result, we were able to incorporate ideas we could have been missing out on without the feedback from a survey.

Hospitality & Gaming
Jennifer Schultz
Jennifer Schultz
National Director of Employee Engagement & Retention · The Goodman Group

We're in senior living healthcare. 4,000 employees. No one has emails. Most communication was through flyers and stand-up meetings that everyone didn't always attend. We couldn't reach employees where they were.

Senior Living & Healthcare
Jeremy Edmonds
Jeremy Edmonds
EVP of People and Culture · Snooze

goHappy truly feels like they sit directly next to me at my desk every single day, guiding me, supporting me, consulting me, and helping us be the best of the best.

Restaurants & QSR
KK
Katie Kassel
Senior Manager, Talent Operations · Milwaukee Tool

The biggest thing that's changed is employees feel heard. We did the engagement survey and new hire surveys through goHappy, and they have a voice now.

Manufacturing & Distribution
Ken Guardino
Ken Guardino
Field Training Coach · Tacala (Taco Bell)

Every new team member gets a welcome message three days after they start. Then a 30-day check-in. Then a birthday message. Then a 90-day survey. I just received one today, and it brings tears to your eyes to read how much joy they have working here.

Restaurants & QSR
Mollie Cook
Mollie Cook
VP of Team Experience · Nye Health Services

I asked, "How do we communicate with our team members?" And they said, "Well, you just make a flyer and hang it by the time clock." And I was like, oh no. That's not going to work.

Senior Living & Healthcare
Waldina Olivera
Waldina Olivera
Senior HR Director · Krispy Kreme

The onboarding experience is so important, but there's so much to learn. Our leaders are amazing, but they're super busy. Sometimes it just wasn't consistent enough. goHappy gave us the data to see who was shining and who needed support.

Restaurants & QSR
chrismathias
Chris Mathias
Manager of Operations ·

Prior to having goHappy, we would struggle trying to cover shifts. We had to go through store managers and were always told no one wanted to work. Since having goHappy, we can communicate directly with frontline employees. In most cases we have been able to fill open shifts within 30 minutes. This has been a wonderful investment.

Convenience Stores
Customer Q&A

What our customers would tell you

The questions frontline leaders ask most. Tap any to hear how goHappy customers across industries answered them in their own words.

Have a question we didn't cover? Talk to a real human.
The goHappy impact
1M+
frontline workers reached daily
98%
of messages read within 3 minutes
115+
languages supported
7
industries represented
Restaurants, hospitality, healthcare, manufacturing, retail, convenience, and field services.
Let's get going.

Ready to see what goHappy can do for your team?

Book a 30-minute walkthrough and we'll show you how companies like yours are reaching every frontline worker. No apps, no logins, no opt-ins required.